Large Fermentation Cap (Cheesecloth)

R100,00

A breathable, food-safe cotton cap designed for clean, natural fermentation. Made from dense-weave 100% cotton cheesecloth, it allows airflow while keeping out dust and insects. The elastic fit suits larger containers with 20–30 cm openings. Hand-cut, machine-sewn, washable, and reusable—perfect for kombucha, sourdough, kefir, and vegetable ferments.

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Description

Large Reusable Cotton Fermentation Cap (20–30 cm)

Designed for bigger batches, this extra-large fermentation cap fits containers with a 20–30 cm diameter, making it ideal for salad bowls, large jars, and wide-mouth fermentation vessels.

Made from double-layer, dense-weave 100% cotton cheesecloth, it allows natural airflow while protecting your ferment from dust and insects. The secure elastic edge keeps the cover firmly in place without restricting breathing.

Hand-cut and machine-sewn for durability, this washable and reusable cap is a sustainable, plastic-free solution for kombucha, sourdough starters, kefir, and vegetable ferments.

Features:

  • 100% cotton cheesecloth (dense weave)

  • Double-layer design for added protection

  • Fits jars 20–30 cm in diameter

  • Breathable, food safe, and reusable

  • Hand-cut and machine-sewn

A simple, reliable solution for clean, natural home fermentation.

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